Tikhi Papadi – Spicy Crispy Gujarati Snack
Enjoy the bold and delicious taste of Tikhi Papadi, a traditional Gujarati-style savory snack loved for its crispy texture and spicy flavor.
Tikhi Papadi is a crunchy Indian namkeen made using a seasoned dough and flavorful spices. Its thin, crispy pieces make it a perfect choice for anyone who enjoys a little extra spice in their snacks. Gujarati tikhi papadi varieties are commonly associated with gram-flour-based farsan and spicy seasoning.
Whether enjoyed with a hot cup of tea or served during celebrations, Tikhi Papadi is a delicious addition to your everyday snack collection.
Why You’ll Love Tikhi Papadi
- Spicy and flavorful Gujarati snack
- Crispy and crunchy texture
- Traditional Indian namkeen
- Delicious masala taste
- Perfect tea-time snack
- Great for everyday munching
- Ideal for parties and gatherings
- Suitable for festive snack platters
- Easy to serve and enjoy
- Perfect for spicy snack lovers
Spicy Gujarati Flavor
Tikhi Papadi brings together a satisfying crunch and a delicious spicy seasoning, making it an enjoyable snack for those who love traditional Gujarati namkeen.
Perfect Tea-Time Snack
Enjoy it with hot tea, coffee or your favorite beverage.
Great for Sharing
Serve Tikhi Papadi during family gatherings, festivals, parties and celebrations.
Serving Suggestions
Enjoy this savoury snack during tea time, as part of your everyday snacks, or when sharing food with family and friends. You can also serve it alongside other Gujarati farsan varieties for a snack platter.
Packaging and Ordering Information
Choose from the pack sizes available on this product page and check the displayed price before ordering. Refer to the product packaging for the complete ingredient list, allergen information, net quantity, and best-before date.
For storage, follow the instructions printed on the package. Before completing your purchase, check whether delivery is available to your location.
Explore the Kathiyawadi Farsan shop to discover more traditional Gujarati snacks and namkeen varieties.






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